Saving some money when planning a wedding budget is crucial and normal for any type of couple. One of the aspects of the wedding where there is an opportunity to cut costs is with the wedding cake. The wedding cake has a lot of add-ons, cake flavors, and icing styles which may cost up to an excessive amount of money. When you think about it, it’s almost like that money is wasted on flour, eggs, and sugar. With weddings, a towering cake is simply made like a centerpiece and it is there to become very beautiful photo prop. To save on your wedding costs, you can just opt to serve other kinds of pavlova recipes and desserts to your visitors. If not, here are some other alternatives you can do to cut costs:
Choose a simple cake design
Bakers or cake makers will normally base the price of their labor on how difficult the wedding cake design is. Usually, round-shaped cakes would be the pastry chefs or even the baker’s option for they are simple and easy to be embellished and styled. Icing also plays an excellent role in controlling the price of the dessert. If you like restaurant pavlova, you might need to tell the baker to learn some pavlova recipes, and this will require them to charge extra labor. The butter cream is the first being selected usually by couples who wish to cut some of the budget. Fondant icing is extremely laborious and can need lots of the budget.
Help make your own wedding cake toppers
Monograms have become extremely popular nowadays. It is done by using the surnames first letter. That one is really a wedding accessory which could certainly be a DIY task for the bride-to-be. All she’ll require is that metal monogram or anything which may be created right into a letter or character, some glue, and deposits or jewels to become glued to the raw monogram material. You can also request a cake topper as a present from your friends, too. A present cake topper could be asked for to become a lot more elaborate or stylistic. One design that makes a fun topper are collectible figurines with a groom along with a bride doing funny poses or something like that that’s unusual in the standard wedding cake toppers.